Live-Fire BBQ
Authentic wood-fired cooking at your event location
Taco Catering
Over a decade of taco catering experience
Veteran-Owned
Family tradition backed by four generations in food
We Come to You
Serving all of Northern California
Four generations of food tradition, live-fire BBQ, and taco catering brought directly to you. Vacaville, CA — Serving all of Northern California.
📞 (707) 392-3391 · rprado@roostersrollingbbq.com
Authentic wood-fired cooking at your event location
Over a decade of taco catering experience
Family tradition backed by four generations in food
Serving all of Northern California
From firing up the grill to serving your guests — here's what it looks like when the Roosters crew rolls up to your event.
Our mobile rig arrives at your venue with everything we need — grills, prep stations, and the full crew.
Carne asada, al pastor, and grilled chicken cooked fresh on-site — never pre-made, always sizzling.
Hot tacos handed off plate by plate, with all the fixings — guacamole, salsas, and agua fresca.
Everything includes proteins, sides, and the full rolling BBQ experience at your venue.
"Ruben and his team catered our company picnic for 150 people. The brisket and tri-tip were incredible — everyone was going back for seconds. Highly recommend!"
Maria T.
Sacramento, CA
"We hired Roosters Rolling BBQ for our wedding reception. The taco bar was a huge hit. Fresh, delicious, and the service was outstanding from start to finish."
James R.
Vacaville, CA
"Best BBQ catering in the area, hands down. Veteran-owned, super professional, and the food is absolutely amazing. Will be booking again for our next event!"
Sandra M.
Fairfield, CA
Everything you need to know before you book
We're based in Vacaville, CA and bring our rolling BBQ to events across all of Northern California — including Fairfield, Dixon, Davis, Napa, Sacramento, and the greater Solano County area. Not sure if you're in range? Just ask.
Yes. Everything is cooked fresh over live fire right at your event. Carne asada, al pastor, brisket, tri-tip, and grilled chicken are made on-site and served hot — never pre-made and reheated.
Weddings, company picnics, birthdays, graduations, quinceañeras, corporate events, and backyard parties — from intimate gatherings to events of 150+ guests. Tell us what you're planning and we'll build a menu to fit.
Every package includes your choice of proteins and sides plus full setup, service, and cleanup. We handle the rig, the cooking, and the serving so you can enjoy your own event. See the packages page for details.
Package pricing is per person, and minimum headcounts may apply depending on your event. À la carte orders have a $250 minimum. Reach out and we'll tailor a quote to your group size.
As early as you can — popular dates, especially summer weekends, fill up fast. Once you submit an inquiry we'll confirm availability within 24–48 hours.
Yes — we offer grilled veggies and several vegetarian-friendly sides like mac & cheese, salads, and pasta. Let us know about any dietary needs when you book and we'll work them in.
Fill out our quick booking form with your date and guest count, and Ruben will follow up within 24–48 hours with availability and a custom quote.
Fill out our quick inquiry form and we'll get back to you within 24-48 hours with a custom quote.
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